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Countertop covered in various fruits, vegetables, feta, and olive oil.


Media Inquiries

For Media Inquiries please reach out to [email protected] or 202-800-8279.

Brand Assets

For up to date B-Roll, photos and other brand assets, please see CAVA’s media kit.

For Investors

For the latest information for investors please visit

CAVA first quarter revenue was  $256.3 million. SAME RESTAURANT SALES GROWTH was 2.3%. RESTAURANT-LEVEL PROFIT MARGIN was 25.2%.  ADJUSTED EBITDA was $33.3 million. NET INCOME was $14.0 million.
FREE CASH FLOW was $4.7 million. 
"We have now delivered four consecutive quarters of net income and our first ever quarter of positive free cash flow. At a time when consumers are increasingly discerning in how they spend their income, they are choosing to dine at CAVA. Our differentiated Mediterranean cuisine, where taste and health unite, and our compelling value proposition are resonating more than ever."
Grilled Steak Menu Innovation had Successful tests in Dallas & Boston, launching nationally June 3. \
Our mission is to bring heart, health, and humanity to food.


Here’s how CAVA performed in Q1 2024.

About CAVA

CAVA is the category-defining Mediterranean fast-casual restaurant brand, bringing together healthful food and bold, satisfying flavors at scale. Our brand and our opportunity transcend the Mediterranean category to compete in the large and growing limited-service restaurant sector as well as the health and wellness food category. CAVA serves guests across gender lines, age groups, and income levels and benefits from generational tailwinds created by consumer demand for healthy living and a demographic shift towards greater ethnic diversity. We meet consumers’ desires to engage with convenient, authentic, purpose-driven brands that view food as a source of self-expression. The broad appeal of our food combined with these favorable industry trends drive our vast opportunity for continued growth.