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ALL NEWS
Eat well in a hurry: 10 best restaurants for quick, healthy food ↗
How CAVA Redefined Itself, and an Entire Category Along the Way ↗
The 34 Most Innovative CMOs of 2024 ↗
Cava brings beef back with a steak menu item to rival Sweetgreen’s ↗
Cava’s CFO on how the fast-casual chain’s latest menu item helps with optimizing price points ↗
Cava is taking over the world ↗
Cava Lifts Outlook as Diners Shell Out for Extra Pita Chips ↗
Why Chipotle Rival Cava Is Skyrocketing in Popularity Right Now ↗
Cava’s new $35M factory will support 750 restaurants ↗
Cava Plans Chicago Expansion, Betting on ‘Rebirth’ of Midwest ↗
Cava restaurant opens in Wicker Park on Friday, announces future suburban location ↗
How 3 restaurant executives are meeting changing employee expectations ↗
The 2024 Pacesetter Award goes to: Cava ↗
Why Cava, Popeye’s, and Insomnia Cookies are among the fastest-growing brands of 2024 ↗
CAVA turns to TikTok for its latest custom bowl ↗
Mock earnings helped prep for IPO, Cava CFO says ↗
8 Fast-Casual Tips Retailers Can Take Away From Cava’s Growth Strategy ↗
Restaurants Are Raising Prices in California as Pay Rises. One Chain Isn’t. ↗
Nation’s Restaurant News announces 2024 MenuMasters winners ↗
Cava has more white space ahead after its stock sailed past all-time high: CEO ↗
Cava CEO on Q4 results: An example of the power of our ‘category-defining’ brand ↗
Cava plots ‘3.0’ store design as Q4 revenue soars 52% ↗
Cava’s CEO on Failure, Stress, and Finding Your Path ↗
CAVA’s Andrew Rebhun on Getting to Know Your Customers and Community ↗
Review: Cava's Ready-To-Serve Dips Left Us Impressed ↗
CAVA CEO: Restaurants Will Return to ‘Human-Based Hospitality’ ↗
Cava is bolstering customization through catering, loyalty strategy ↗
Cava’s Recipe for Success? Acquiring Other Chains to Expand ↗
CEO of the Year: Brett Schulman, CAVA Group Inc. ↗
How I Built This with Guy Raz ↗
8 Restaurant Chains That Serve the Best Falafel ↗
QSR’s Best Brands to Work For in 2023 ↗
What keeps 4 restaurant CEOs up at night ↗
How CAVA is blowing everyone away in traffic for Q3 ↗
Cava Lifts FY23 Same-Store Sales Forecast After 3Q Sales Surge ↗
CAVA aims to forge a new path in fast casual, says CEO ↗
The CAVA Fall Menu Brings Back An Iconic Fan-Favorite Topping ↗
11 Best Hummus Brands, According to Dietitians ↗
Cava CFO Bets on Distinct Menu to Attract Consumers ↗
Cava shows a profit in first earnings report since IPO ↗
Cava Stock Skyrockets In IPO - Shares Pop Over 100% In $300 Million Debut ↗
Mediterranean restaurant chain Cava stock soars as much as 117% in market debut ↗
Cava CEO Brett Schulman talks about the fast casual chain’s nearly $318 million IPO ↗
Restaurant Chain Cava Almost Doubles After $318 Million IPO ↗
Mediterranean restaurant chain Cava files for IPO as revenue climbs ↗
CAVA Forges Ahead, the Disruptor it’s Always Been ↗
Emma Chamberlain Has A New Salad Bowl, So I Tried It And It's My Newest Obsession ↗
Mediterranean restaurant chain Cava files for IPO ↗
Restaurant chain Cava reveals 2022 revenue jump in U.S. IPO filing ↗
Cava's listing won't bring back IPOs, but it could deliver welcome investor liquidity ↗
Cava reveals more details in official IPO registration ↗
It's official: Cava goes public with IPO plans ↗
CAVA, with Dreams of 1,000 locations, Decides to Go Public ↗
Cava names Andrew Rebhun as chief experience officer ↗
Cava review as it plans to go public ↗
Cava rebrands with new logo, restaurant menu items ↗
Fast Casual Nation: The movement that has changed how America eats ↗
Cava Leaned Into Its Digital Properties When The Pandemic Hit. Here’s How It Helped ↗
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